Here are five creative ways to add lentils into your cooking routine, both in terms of variety and nutrition. Lentil stuffed ...

This lentil soup can be stored in the freezer for up ... Add the rinsed lentils, vegetable broth, and water. Stir in the salt and a pinch of chilli flakes if using. Season generously with freshly ...

Pantry and fridge staples running low? With a little creativity, you can still get a tasty meal on the table without having ...

This earthy black lentil soup recipe is a delicious take on dal ... cooking a cup of lentils with a full two quarts of vegetable stock that becomes a fragrant, savory broth with the addition ...

In a sauté pan on medium-low heat, add oil, onion, garlic, and mushrooms. Combine and stir with spatula. Once mushrooms ...

A healthy gluten-free lentil and bacon soup. Lentils are great ... First, make your vegetable stock. Grate the vegetables and place (along with any ends you can’t grate) into a large heatproof ...

The full list of ingredients and instructions can be found in the recipe below. Just like vegetable soup, lentil soup is ripe ...

The only requirement for lentil soup is that it contains lentils—other than that, there are countless ways to prepare it. Indian versions are heavily spiced, while ...

A thick, warming vegan lentil soup made with just three ingredients plus stock and seasoning. It's vegan and gluten-free too. For this recipe you will need a blender. Each serving provides 356 ...

Gently fry coriander, cumin and onion in olive oil for 5 minutes, add garlic then tomatoes and vegetable stock ... silverbeet leaves and serve into hot soup bowls. Garnish with fresh mint.

This simple soup is gluten-free, vegan and full of vibrant flavour. Lime (or mango) pickle is one of the tastiest things to have on hand. Not only is it a spicy and sweet condiment to serve with ...