Orgeat syrup carries an air of mystique - a certain je ne sais quoi that can elevate a drink. But what exactly is it, and how ...

M y husband is a huge fan of key lime pie (it's his all-time favorite dessert!); he loves anything with that signature ...

Dirty sodas — just a soda with add-ins — have been popping up on social media and TV for years, and if you haven’t tried one, ...

This three-ingredient classic combines gin, fresh lime juice, and simple syrup and is thought to have been created in the late 1800s. The original recipe called for Rose's Lime Juice Cordial ...

Inspired by the combination of citrus and honey seen often in a Hot Toddy, this spring-ready spritz calls for amaro, lime juice, and honey syrup. Created in 2008 by the lauded bartender Julie ...

Make the honey syrup: In a small saucepan over low heat, combine water and honey, and simmer until combined. Set aside to cool. Make the cucumber-mint-lime juice: Use a juicer or blender to ...

Lime juice is also used in cocktails such as the mojito (fresh mint and whole limes crushed together with sugar syrup, angostura bitters, rum, ice and soda) rum punch and margarita.

After taking home first place at Buckeye Vodka Battle of the Bartenders last year, Meadowlark’s Louis Connelly is ready to once again introduce people to something they wouldn’t normally try.

A classic mojito is made with rum, club soda, lime, mint, and sugar or simple syrup. Holding the syrup can save you anywhere from 40 to 70 calories, Avena says, depending on the size of the drink ...