Oysters are a luxurious treat and are perfect to serve at special occasions. While they can be pricey, there are some ...

Natives tend to be better quality than pacific or rock oysters, though they are slightly more expensive. Only use oysters that are tightly shut in their shells or which close when tapped.

Following is the transcript of the video. David Anderson: "Wanna know a secret? This oyster I'm about to eat could still be alive! So, why do we do this?" Most people think it's a food safety issue.

Following is a transcript of the video. Narrator: Oysters are a sure sign of high-end decadence, but look back 200 years and they were handed out as free bar snacks. So what made them the luxury ...

Nearly 50,000 oysters are being used to improve water quality in St Helier Harbour, Jersey. The mature oysters have been placed in the harbour because they are "highly efficient" at improving ...

Every month, the nets are taken out to check mortality. The live oysters are placed through a tube of different sizes for grading and cleaning while, at the same time, trimming the edges.