WHAT’S THAT CALLED. THAT’S GOING TO BE OUR SPAGHETTI ARAGOSTA. IT’S OUR LOBSTER TAIL PASTA COOKED DOWN IN A BRANDY CREAM SAUCE WITH CHERRY TOMATOES. OKAY. SO WALK US THROUGH HOW YOU MAKE ...

We’re mixing Mac & Cheese with Lobster for a quick weeknight meal that won’t break the bank. This recipe was shared by Chef ...

On the occasion of 20 years of Proto THEMA, the well-known writer talks about "Pandora", his latest book, his lifestyle years ...

Lobster pasta with busara-style sauce is one of my favorite dishes in Venice, Italy – this recipe is simple, delicious, and ...

Flawlessly-cooked lobster and decadent cream sauce make this North Jersey dish one of the best things our food writer ate this week.

This easy spaghetti dish is a great way to serve frozen cooked lobsters that are a little smaller, if each person gets a half. Remove the meat from the lobster, reserving the shells. First remove ...

A rich and luxurious lobster pasta. Perfect for a special occasion or date night treat. For this recipe you will need a heavy duty blender, a cook's thermometer and a clean muslin cloth.

Pasta dough: On a wood board or in a large bowl ... Add the scallops, shrimp, and lobster and cook about 4 to 5 minutes, until the seafood is done. Stir in the mascarpone and butter.