The luxurious lobster and the more humble crawfish are both similar and different -- they're crustacean cousins, each with their own merits and distinct flavors. Lobsters are saltwater creatures ...

Can you please give me a few pointers to how I should go about prepping and eventually eating a crayfish? Frits Lucky you is all I can say. I was looking at some live British lobsters last weekend ...

Over the last 20-30 years, river pollution and habitat loss have taken their toll on our only native crayfish. The tributaries of the Usk and the Wye are real enclaves for these lobster-like ...

Delicious rock crayfish benefit from native foraged pepperberry as well as samphire, a succulent plant with a crisp, salty taste. *Recipe calls for rock lobsters. These are also referred to as ...