In a pressure cooker add a cup of overnight soaked dal with 3 cups of water. Pressure cook them for 45 minutes with little bit of salt, ginger and garlic. 2. Transfer the pressure cooked dal into a ...

Step 3 Heat 2 tbsp vegetable oil in a large frying pan and fry 1 finely chopped onion for 2-3 minutes until it is translucent ...