Impossible Coconut Custard Pie has been awarded a Blue Ribbon from The Just A Pinch Test Kitchen who prepare and review thousands of real recipes submitted by real home cooks.

Forget the ordinary – this isn’t your average fruit pie. My coconut peach pie features a luscious, cooked custard that’s ...

Make a hole in the centre of the pie and pour in the custard, put back into the oven for a further 20-30 minutes or until the custard sets and the apple is fully cooked. For shortcrust pastry ...

Four medium Egg yolks at room temperature, one-fourth cup granulated stevia, one teaspoon vanilla bean paste, two cups low-fat milk, four teaspoons cornflour, and a pinch of nutmeg.

Try making Mary Berry’s foolproof, homemade custard, perfect for slathering on crumbles, pies and puddings. Each serving provides 872 kcal, 33g protein, 65g carbohydrates (of which 56g sugars ...

Beat the butter and sugar until pale and fluffy. Add the egg and mix. Fold in the flour and custard powder to make a dough. Wrap in parchment and chill for half an hour. Line 2 baking trays with ...

When your budget is extra tight but you want a treat, try one of these vintage pie recipes that cooks have been making for generations.

Mastering the art of custard making can be tricky. From curdling and lumpy textures to custard that’s too runny and thin, achieving the perfect consistency can actually be quite the challenge.

Custard is a delightful summer dessert that appeals to all age groups. This mixed fruit custard requires minimal cooking time & a few ingredients. Follow this recipe to make it at home. Once the ...

Chef, Cookbook Author and Host of Amazng America's 'Let's Eat!" Monti Carlo stopped by Good Morning Washington to show us all how to make a honey pie.