In a food processor, combine the frozen mango pieces, maple syrup, and the juice of 2 limes. Process for about 5 minutes, or until fully smooth. Spread the smooth mango mixture in a deep baking ...

Instructions Combine the mango pits, peels, lemon rind and sugar in a large glass, ceramic, or stainless steel mixing bowl. Toss to combine, then cover tightly and let stand at room temperature ...