This mangomisu is a work of culinary art that brings together the richness of Italian flavours in every heavenly bite. Garnish with seasonal fresh Alphonso mangoes and enjoy! Prepare the coffee syrup ...

(You can store the sauce, covered, in the fridge for 3-4 days). 4. To serve, carefully remove the sides and base of the cake pan and transfer the mangomisu to a platter. Decorate with curls of the ...