The magic of masala dosa lies in the balance of taste and texture. The dosa has both crispiness and chewiness, achieved by ...

About Masala Dosa Recipe | Dosa Recipes: A popular South Indian dish, dosa is a delicious comfort food that you can eat in any given course of food. It is light on the stomach, easy and quick to cook.

Step 1: Begin by mixing the dosa batter powder with the right amount of water. The batter should have a medium-thick consistency—not too thick and not too thin—making it easy to pour.

Mysore masala dosa is a classic South Indian delicacy celebrated for its crispy texture and rich filling. With this recipe, you can learn how to make this treat in your kitchen. Start by soaking rice ...

Bengaluru-born Swetha and Venkat Raju's summer experiment with their daughter Mahati's lemonade stand evolved into Brooklyn Curry Project, now a popular pop-up attraction. Initially serving masala ...

Add the cooked potatoes, turmeric, garam masala, lemon juice and salt, to taste. Finally add the coriander leaves. Keep warm. To cook the dosa, heat a large non-stick frying pan on a medium heat ...

Why does my dad want me to eat with a fork? Why do my parents despise finger-eating? How do you eat with your hands if you’ve ...

However, he also remarked that North India generally associates Tamil with "masala dosa" and credited his professor for introducing him to the deeper aspects of Tamil culture. Ashwini Vaishnaw's ...

His comments come amid the ongoing language row in Tamil Nadu, where the ruling DMK has alleged imposition of Hindi by the Centre through the National Education Policy.