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Steak Marsala | Chef Jean-Pierrethis recipe delivers bold taste with a touch of French refinement. Easy enough for a weeknight, yet elegant enough for entertaining—this is Steak Marsala done right. A stunning reversal of ...
Add the steak, in batches, and fry for a few minutes ... Stir in the chilli powder, turmeric, one tablespoon of the garam masala, and the salt, and cook for one minute. Add the stock, followed ...
About Tandoori Masala Pan Fried Salmon Recipe: An appetizing snack to serve on a bonfire night with friends ... In a nonstick pan add mustard oil and the salmon steak scrapping off the excess marinade ...
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