and if you're craving mashed potatoes with a bit of hearty texture, ditch the high-tech tools and smash them by hand instead.

Add the butter, mayonnaise, and milk. Use a potato masher to mash the potatoes to your liking. You can also use a hand mixer to mash the potatoes, just be cautious not to overmix or they may ...

You can easily approximate this by giving the potatoes a quick go with an electric hand whisk once you’ve roughly mashed them by hand. But in all cases, the Parmesan must be stirred in by hand ...

If you've ever wondered why your homemade mashed potatoes somehow never measure up to restaurant ones, here's why, according to some experts.

This creamy mashed potato recipe is perfect with sausages, roast chicken or a wintery stew. Try this simple hack for getting lump-free mash every time. Put the potatoes into a saucepan and just ...

They will be heavy like wet cement. SCaso Use a ricer or hand masher. These traditionally reliable methods—oldies, but goodies—are tried and true. While they require an arm workout, you’ll wind up ...

I had some leftover mashed potatoes on hand last Saturday and decided to surprise him with a new potato dish. His response was perfect: “These are fantastic … what are they?” This recipe is ...

I then mashed the potatoes in the slow cooker using a perforated ... You can shred it by hand, but I chose to use pre-shredded cheese from the grocery store to make the process even easier and ...

There are two secrets to achieving a perfectly smooth, creamy potato mash. The first thing is to have the potatoes as dry as possible before mashing them, secondly it’s the addition of a boiling ...

Mashed potatoes are a classic comfort food, perfect during the chilly season. But getting them just right can be a bit of a culinary challenge. They can turn out lumpy, stodgy or even too runny ...