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First, rinse the masoor dal and rice separately under running water until the water runs clear. Soak them in water for around 30 mins. 2. Now, heat some ghee in a pressure cooker. Add cumin seeds and ...
Red lentils are a brilliant way to feed your family on a tight budget, and some storecupboard spices add real depth of flavour to this vegan masoor dal. Put the lentils in a large saucepan and add ...
Hair fall can be influenced by numerous factors, including diet. Whole masoor dal is rich in protein and essential nutrients for hair. It contains iron and folic acid, aiding blood flow to the scalp.
Masoor dal dosa, a lentil-based Indian pancake that offers a nutritious twist to the traditional dosa, which is typically ...
Dal has been a staple in the Indian household for ages. In a typical Indian household, dal is consumed almost every day with rice or roti (Indian ... It is known as masoor dal in India.
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