“The consumption of meat and meat substitutes is a highly charged social phenomenon,” Roosa-Maaria Malila, an author of the ...

Undoubtedly the pioneer of today’s plant-based movement, he may have been impressed by the explosive growth of the global meat substitute market over the past decade. As more people seek ethical, ...

Plant-based meat substitutes were once viewed as the future of sustainable eating and grocery shopping-- at least for vegans and vegetarians, anyway. Not so much anymore. Their environmental ...

In a blind taste test, thousands of self-professed omnivores were given meat substitutes alongside the real thing and asked ...

Cut through the over-processed alternatives with our guide to healthy meat substitutes. Vegetarian, vegan or veggie-curious, you'll find more and more tasty meat substitutes on the supermarket shelves ...

Back then, expectations surrounding vegan substitutes were high. Suddenly, it seemed conceivable that millions and millions of people would give up meat and fish and turn to pea protein and ...

In today’s world considered mostly a bistro delicacy, they’re again gaining traction in Tunisia as a practical alternative to red meat — a protein-rich substitute that pairs perfectly with salt, ...

In a blind taste test, thousands of self-professed "omnivores and flexitarians" were given meat substitutes alongside the real thing and asked to rate which was better — and their responses were ...

Nationals MP David Littleproud says Australians are being "tricked" by fake-meat products, but there's little evidence this ...

leading meat processors were reportedly struggling to decide whether to ride the meat-replacement wave, since their core products utilize livestock. NH Foods Ltd. said some employees raised ...