Add the sirloin steaks to the bowl of balsamic marinade and toss to coat. Cover the bowl and refrigerate for at least 30 ...

LongHorn Steakhouse is known for its quality cuts. But, which one is the best? We tasted five of its steaks to see which had ...

There are five main cuts of steak – fillet, sirloin, ribeye ... 5–6 minutes for medium rare, 6–8 for medium and 10 for well done. To check if your steak is cooked how you like it ...

Try cooking sirloin steak French style, with a hearty red wine sauce and melt-in-the-mouth potatoes on the side. Heat 25g/1oz of the butter in a large frying pan over a medium heat. Add the ...