While the milk heats, wash and drain foxtail millet. 3. Once the milk boils, add washed foxtail millet and saffron to the pan. 4. Bring the milk to a boil again, then reduce heat to low and simmer for ...

and millet kheer — which even found favour with Speaker Kultar Singh Sandhwan, Cabinet Ministers, and MLAs who sat down for a nutritious millet-based lunch. The event was not just about tasting ...

Pongal is a staple dish in every south-Indian household. This recipe is made using foxtail millet and yellow moong dal and is topped with a crackling tadka. It is super nutritious and makes for a ...

Organic canteens will soon be set up in all government hospitals. The announcement, made in the Punjab Vidhan Sabha by the state Health and Family Welfare Minister Dr Balbir Singh on Thursday, comes ...