Mint grows so freely that once you know the trick you never need buy mint sauce again ... add the sugar and pour over the boiling water, stir and leave to cool. Stir in the vinegar and taste.

Allow to cool completely, then stir in the mint. For the chicken ... mangetout and sesame oil and stir-fry for 1 minute. Add the spring onions, noodles, peanut sauce and chicken to the wok ...

(WMTV) -While the temperatures may not be reflecting spring warmth, it’s never too soon to roll in new eats for the ...

I often add a few shakes of red pepper flakes to the basic stir-fry sauce — I especially love hot, spicy Szechuan dishes. With all the sauces, cook the protein until browned, add the veggies and cook ...

Stir in the sautéed onions. Add the chopped mint and cook until the dish reaches a wet fry consistency. Serve hot with ugali and your favourite seasonal vegetables. Enjoy!

Stir-fry broccoli with soy sauce, garlic, salt, pepper, sesame seeds, and chilli flakes. Pair with rice or noodles for a quick and tasty meal. Mash broccoli and mix it with spices and chickpea flour.

Our new series on cooking will start by introducing her beansprout stir-fry. Wu says the beansprout is “a vegetable that represents spring” and is like “a symbol of life.” It is an ...