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There are three things that make this the best miso-glazed eggplant recipe. First, the cross-hatch method, similar to my take on Thomas Keller zucchini, ensures the inside of the eggplant becomes ...
“When I see a freshly picked eggplant this dish always springs to mind,” says Tanaka of her recipe for spicy miso eggplant. The dish appears in Cibi’s eponymous debut cookbook. Never miss a moment.
Some substitutes may work better in certain recipes than others ... umami-packed dressing for salads or vegetables. Miso Eggplant (Nasu Dengaku): This is a popular Japanese dish where eggplant ...
This is based on a dish I ate at Shofama. I have untraditionally paired it with brown rice as I like its nutty flavour with the meaty eggplant dish.
Remove items from your saved list to add more. Dengaku is a classic Japanese miso glaze often brushed over tofu, konjaku and eggplant; the latter, nasu dengaku, is the inspiration for this rice bowl.
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