Flavourful Gujarati Undhiyu Recipe In 7 Steps
Mix besan (gram flour), methi (fenugreek leaves), spices and water to form a dough. Shape into small dumplings and deep-fry ...
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Bajri Methi Muthia (Steamed Muthiya)
Methi Muthiya, or methi na muthiya, is a Gujarati snack food most commonly enjoyed at tea time or as a light lunch. Muthiya ...