It wasn't so long ago that the macaron, a delicate French sandwich cookie made with almond flour and filled with ganache or buttercream, seemed to be everywhere. Once a niche Parisian treat ...
When it comes to top-quality macarons, there are two pastry shops from Paris in the big leagues: Ladurée and Pierre Hermé. While the former used to occupy a store at Orchard Road which shut in 2020, ...
French macaron chef Pierre Herme is opening a bakery in Singapore later in 2025 at Weave, a new lifestyle hub at Resorts ...
Pierre Hermé opens at Resorts World Sentosa with signature macarons, French pastries, ice cream, and drinks—his first-ever ...
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