Whether you are in the US or India, you must have noticed an unprecedented success for Japanese dishes, particularly sushi.

Presentation: Nigiri consists of a small fistful of rice topped with a slice of fish or other ingredients, often with a subtle smear of wasabi. Sashimi refers to thinly sliced raw fish ...

So it’s no wonder diners often feel wary when perusing a sushi menu. We spoke to sushi chefs across the United States about what they look for when they order nigiri, sashimi and rolls, plus the ...

The rustically sliced nigiri are presented in dueling old- and new-school styles—think a piece of bluefin tuna marinated in soy, alongside another adorned with torched uni and a touch of leek-miso ...

The restaurant will feature authentic Japanese cuisine, including traditional sushi, nigiri, sashimi, and unique appetizers. Tomiko-San will initially be open for dinner service, with plans to ...

The Turkish-born, Japanese-trained Onural has created a menu that centers around perfect cuts of fish flown in from Japan, transformed into simply done nigiri, silky slivers of sashimi ...