This cheese is iconic for its contribution to pizza, but mozzarella's melting capabilities shouldn't be limited to flatbread.

Vegan cheese is one of those foods that is slowly improving over time, but its meltability remains its biggest issue. Thankfully, Guy Vaknin, owner and chef at City Roots Hospitality, has some ...

I can do a limited range of the others – after much practice and many non-starters – but cheese ... It’s better to have the cheese you want to melt at room temperature and not to heat ...