Reducing seafood waste: Discarded fish parts hold untapped nutritional potential
Up to two-thirds of the fish caught never reach the dinner table. SINTEF researcher Line Skontorp Meidell wants to fix that.
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Global fishmeal and oil production off to strong start, boosted by Peru
On 18 March 2025, IFFO announced that January’s total fishmeal production had increased 75 percent year over year. The ...