Former professional golfer turned social media superstar Paige Spiranac has made plenty of headlines in the past for her ...

But our findings expose that food redistribution is neither the answer to food waste, nor to poverty. Businesses must take ...

FOOD waste has a serious impact on the environment, wasting resources, generating greenhouse gases and leading to land ...

Food is lost at all levels of the food supply chain, from going unharvested on farms, being rejected by grocery stores for ...

Waste-to-nutrition technologies aim to transform residual organic waste (such as forestry and agricultural residues, manure, ...

Americans discard 92 billion pounds of food. Massachusetts is on the leading edge of states trying to capture and divert food ...

A tariff on goods from Mexico, the single largest supplier of horticultural imports to the U.S., would almost certainly mean ...

Massachusetts has a fix: A state regulation requires businesses to keep food out of dumpsters. To help them comply, the state ...

Convincing shoppers to buy less-than-perfect produce is vital to the food industry’s efforts to cut food waste.

Millions of pounds of food go to waste across the U.S. every year, and Arizona is no exception. From leftover meals at restaurants to expired groceries in homes, food waste has become a growing issue ...

At some places of worship, hundreds of people attend the evening breaking of the fast, which means a lot of discarded food ...

Since 2018, more than 4.5 million pounds of food that would’ve gone to waste was redistributed to those in need. “Waste Hunger, not food collects uneaten food from local schools and gives it ...