and strain the mixture through a nut milk bag or cheesecloth. The result is a smooth, versatile milk alternative suitable for ...

to make silky smooth plant-based milk without having to squeeze nut milk bags or settle for gritty results from other machines. This will revolutionize how we make plant-based milks! *This post is ...

Cover the top of a bowl with either a nut milk bag, clean muslin or cheesecloth, and pour the mixture through the fabric. Once all through, gather the contents up and squeeze the pulp to get all ...

Puree until smooth, adding more water as necessary. 6. Strain milk and pulp through nut milk bag/a sieve lined with a cheese cloth few times, pressing the beans to remove milk. 7. Put soya milk and ...