Heat coconut oil in a pan keep heat to a low and add mustard seeds, curry patta, chopped onions, dry chilli and turmeric cook for 2 minutes. Add carrot, beans, beetroot and green peas add water ...

Serving an Onam sadhya is quite a challenge, and one which goes beyond simply cooking the twenty-four-plus dishes. If it is a family sadhya, confusion and chaos sets in from the moment you begin ...