Yumika Parsley—yes that is also her ’80s Japanese band name—opened Chopped Parsley in 2015, after a couple of decades in New ...

But in principle, anything can be placed inside onigiri, even sausages or cheese. Then the ball is wrapped with seaweed. Even one nice big onigiri would make a meal, although many people would eat ...

Onigiri rice balls are surging in popularity ... The rice balls, which are typically wrapped in dried seaweed and stuffed with any number of tasty fillings, continue to sell briskly, even as ...

Onigiri—Japanese rice balls—are a classic home-cooked dish that anyone can make. Chef Rika and an expert show us ways to make delicious onigiri, starting from the beginning: cooking the rice ...