Former employees have opened more than 20 Bongo-style onigiri outlets in Japan and abroad. Onigiri are selling well at convenience stores, too. Japan’s biggest convenience store chain ...

Onigiri—Japanese rice balls—are a classic home-cooked dish that anyone can make. Chef Rika and an expert show us ways to make delicious onigiri, starting from the beginning: cooking the rice ...

Supamu, which started as a food truck and a series of pop-ups, brands itself as Southern California’s first Okinawa-style onigiri. What sets its onigiri apart from competitors is the shape and ...

Learn how to prepare Japanese food like a true master! From traditional classics, to the secrets of home-cooking, learn the art of sushi making, tempura frying and Okonomiyaki-style grilling. Plus, ...

Onigiri rice balls are a staple of Japanese cuisine, and many Tokyo restaurants are now taking them to the next level with creative and unique fillings. One of the city’s most popular rice ball ...