If you prefer to cook bacon in the oven, these tips will help you achieve bacon that is cooked evenly and perfectly crispy.

Everyone knows that cooking bacon in the oven is an easy alternative to stove-top frying. But, this one mistake can sabotage all of your efforts.

These super simple tips can help you cut down on splatter and excess grease for delicious bacon the first time, every time. David lives in Brooklyn where he's spent more than a decade covering all ...

To keep things as fair as possible, we only tested center-cut bacon. Like regular, aka “American-style” bacon, center-cut ...

But much like steak, how you enjoy your bacon is a matter of preference, with some favouring lightly cooked bacon while others desire a crispier taste. If you’re a fan of the latter, then there ...

There’s nothing quite like the irresistible smell of sizzling bacon! Whether you love it crispy or a little chewy, cooking ...

This is why you should not cook bacon in an air fryer and should use other methods like pan frying and oven cooking.

Place the pan in the center of the preheated oven and bake for about 30 minutes or until biscuits on top are golden brown.

Heat a frying pan over a medium heat, add the pork and bacon and dry fry until ... Cover the casserole and place in the oven for 3 hours, then remove the lid and cook for a further 1 hour.

This article is brought to you by our exclusive subscriber partnership with our sister title USA Today, and has been written by our American colleagues. It does not necessarily reflect the view of ...