Spend a bit more on a good brand of oyster sauce – it will have more natural oyster flavour and less MSG.Keep refrigerated once opened.

Each item offers a unique quality to a dish, and every sauce has a specific aromatic profile. Take two Asian sauces that are associated with seafood: oyster and fish sauce. Both are incredibly ...

If you've ever chowed down on a plate of drunken noodles or moo goo gai pan, then you're already familiar with the wonders oyster sauce can work on a dish. Oyster sauce is a thick, rich condiment ...