Paella is one of the most recognizable Spanish dishes, originating from Valencia. This dish, which combines a wealth of ...

This helps form a crust on the bottom, known as socarrat, which is a cherished part of paella. After 10 minutes, I add the ...

Many families in Spain have their own version of paella, each slightly different from the last. Some include rabbit or chicken, while others focus on seafood. This paella is a homage to my family ...

For the second year, the couple’s Flame Foundation is putting on a flamenco festival with indoor and outdoor performances and plates of the classic Spanish dish paella to keep celebrants going ...