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If your pan is large enough ... What you use is up to you, but if you want a flavorful braised chicken, be sure to use an equally flavorful braising liquid. Getting The Amount Of Braising Liquid ...
Brown the chicken in the pan for 8 to 10 minutes ... there are plenty of ways you can adapt this white wine braised chicken pot roast recipe for a slightly different yet equally delicious dinner.
Save on dishwashing and cleanup with this sheet-pan meal from cookbook author ... "Here, bone-in chicken thighs are browned then braised with fennel, leeks, and a bit of Pernod, which intensify ...
Place into a large roasting pan, add enough chicken stock to cover halfway up ... remove goat from the pan and carefully shred the meat. 10. Serve braised goat with fuchsia berry chutney and ...
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