I am known as a recipe saver and this is one recipe I’ve been meaning to try for a long time. After all, it is not often that a New York Times recipe with 4000 views receives 5 stars. I had to ...

Drain off all but 1 tablespoon of oil and chuck the onion and pancetta into the pan ... Add the mustard and cream and mix well. 6. Serve the chicken and loads of the creamy sauce.

This easy chicken pie is stuffed with chicken and a creamy sauce flavoured with leeks and pancetta. A comfort food classic that's surprisingly easy to make – especially when using ready-made ...