Make delicious kababs from leftover palak paneer! Mix with potatoes and spices, and serve with chutney after shallow frying.

Here's a dish you want for every dinner party. Juicy cubes of paneer marinated and served with crispy capsicum and dripping sauce. Cut paneer into cubes that are about an inch and a half tall and ...

About Aloo Paneer Kebab Recipe: Soft, crumbly and flavourful kebabs full with the goodness of paneer and versatile potatoes, these are perfect to go with your evening cup of tea!

When you have friends round for a barbecue, these paneer and mushroom skewers with a sticky lime, cayenne and rosemary glaze are an irresistible side dish or vegetarian option. You will need 4 ...

This brilliant tikka paneer recipe can be whipped up in just over half an hour if you’re in a rush, but it does benefit from a few extra hours marinating. You will need a blender and wooden or ...

To make Paneer Tikka Kebab, first make a mixture of curd, gram flour and all the spices. Now add paneer to it, marinate it and grill it. You can win the hearts of guests by serving it with green ...

harissa chicken kebab or zaffrani paneer kebab, and a pilaf we couldn’t stop savouring. End with their baklava, of course.