Plate of panzanella salad on cutting board surrounded by bread cubes, tomatoes, and peppercorns - From_my_point_of_view/ ...

She excitedly told me about a recipe she had found for panzanella by none other than the entertaining queen herself, Ina Garten (fondly known as the Barefoot Contessa). Panzanella is a vegetable ...

The star of this panzanella is the tomatoes. So try to find a good, ripe selection of as many shapes, sizes and colours as you can. Preheat the oven to 110C/225F/Gas ¼ or its lowest setting.

Simon Hopkinson's classic panzanella recipe captures the fruity flavours of the Mediterranean. Each serving provides 200kcal, 4g protein, 19g carbohydrate (of which 5g sugars), 11g fat (of which 1 ...