Paprika is the main ingredient that provides the best flavor to the soup. Herbs : I have used dried thyme; feel free to swap it with fresh or oregano. Chicken Broth: Use homemade or store-bought.

More than a soup, this is a meal in a bowl – packed ... Add the beans, passata, orzo, stock and paprika and bring to the boil, then reduce the heat and simmer for around 10 minutes, or until ...

This creamy, pureed bean soup gets some heft from cubes of smoked ham and paprika-dusted croutons. Grace Parisi a former senior test kitchen editor for Food & Wine, where she wrote several ...

Using canned white beans, adding vegetables that bring plenty of flavor, and incorporating Parmesan for depth and umami—you ...