Whether it's layered in a Boston cream pie or used as a filling in a chocolate eclair, nothing makes for a more decadent dessert than pastry cream. This creamy dessert component is somewhere in ...

Sweet, tangy, creamy, and crispy, these pastelitos are perfect with a Cuban coffee — or simply on their own, warm out of the oven. A guava and cheese pastry is a simple, beautiful thing, with ...

With over 18,000 votes cast in the semifinal round, two bakeries stood out in the quest to find Rhode Island's favorite zeppole as Felicia's Coffee triumphed over DeLuise Bakery, and Scialo's County ...

they are delicate and light with a bright lemon flavor in the pastry cream that helps to cut through the richness. Baked and fried versions of zeppole are both common;we stick to the oven to make ...

With the back of a spoon, gently press down the centers of the pastry squares that may have puffed up high during baking. Scoop about 2 tablespoons of the cream cheese mixture into the center of ...