Puff pastry is one of those ingredients that instantly make any dish feel special - without much effort at all. It's ...

Usually, this dessert is made with puff pastry, pastry cream and apricots, but this time I made the easier version of this ...

Leftover ham may be my favorite part of the traditional Easter feast (much like leftover cornbread dressing is hands down my ...

They can also be frozen for up to three months. It's very easy to make simple vegan sweet shortcrust pastry by substituting the butter with soya margarine.

This is a quick and easy recipe for shortcrust pastry. If you're new to making pastry, you won't believe how simple it can be. You can make it by hand or in a food processor. The secret is to ...

topped with whipped cream makes for this rich and smooth pineapple pastry. The result is an incredibly delicious, creamy and sinful dessert to indulge in! All of this, that too with an easy, eggless ...

Make dough: In a large bowl, whisk together flours, salt and sugar. Add butter and, working quickly, use your hands or a pastry blender to cut butter into flour until pea-size clumps form.

Not only does this recipe require just three ingredients, it’s done in four steps. Score the pastry, brush it with beaten egg, bake, and spread on some lemon curd. Done! It makes a great dessert or ...