Patishapta is a type of pithe prepared on such celebratory occasions. It is a quick and easy Indian dessert recipe, made in about 30 minutes, so you can prepare it casually for breakfast or as a snack ...

A different take on the Pithe Patishapta, specially made for the occasion of Makar Sankranti. All over India freshly harvested 'dhan' from which rice is husked out is used to make savouries or sweets ...