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France's best known chef Paul ... of food lovers has left us. May our chefs in Lyon, as in all corners of the world, cultivate the fruits of his passion.” A man who loved teaching, Bocuse ...
In our business, it's famous for people ... is what legendary chef Paul Bocuse, who founded the biennial competition in 1987, would have wanted. “He understood that world cuisine was about ...
The popular market pays tribute to Paul Bocuse, or the “pope of gastronomy ... Les Terrasses de Lyon restaurant. Delsart serves dishes in the tradition of his grand role model in the Villa ...
They were, after all, among the most famous and acclaimed chefs ... continues the legacy of his father Paul Bocuse, the revered godfather of modern French cuisine. One part of that Bocuse legacy ...
Paul Bocuse is one of the world's most famous chefs and arguably the father of Nouvelle Cuisine. He was born near Lyons, France, where he still runs his three-star restaurant "L'Auberge du Pont de ...