There is no sugar in this dish, as the flavour should not be overly sweet. We use a bit more milk as we like the payesh to be slightly runny. 2 supporting ingredients: 10 pieces each of cashew and ...

About Payesh Recipe: Payesh is a Bengali version of kheer. Rice and milk pudding flavored with cardamom, dry fruits and a sprinkle of rose water. A delicious Indian dessert to relish during the ...

Payesh is a popular Bengali dessert similar to kheer. This version is made with paneer, saffron, milk and cardamom. Boil the milk in a large pan and cook till about half the quantity is left (takes ...

Whether you’re celebrating with a grand family gathering or a quiet thali at home, these vegetarian Bengali dishes promise to ...

Poila Baisakh, the Bengali New Year, is more than just a date ... Whether it’s the savory heat of Kosha Mangsho or the sweet satisfaction of Payesh, every dish tells a story of tradition ...