Not all peanut oils are made equal. This popular cooking oil comes in a variety of types: The main three you'll likely encounter are refined, cold-pressed, and roasted peanut oil. Refined peanut ...

Olive oil is considered good for cooking on low flame. You can use it for topping in things like salad and pasta. Peanut oil- Peanut oil is considered very good. This oil can be used for cooking.

Look out for unrefined cold-pressed peanut oil, which has a more distinctive taste. Peanut oil is the oil of preference in everyday Chinese and Indian dishes such as stir-fries, curries and snacks.

A well-made french fry is bursting with ultimate flavor and crunch. You don't have to hit the drive-thru to satisfy a craving ...

When it comes to heart health, the oils we use in our kitchens can play a significant role in managing cholesterol levels.

Common in Western India, peanut oil is a healthy option to be used in regular cooking. It can tackle high temperature and contains anti-inflammatory agents that are good for the heart. It also ...

Peanut oil, with its high smoke point, is widely used in cooking. They are being used in desserts, chutneys, gravies and even ice creams. Chef Girish Saklani, Head Chef at Mulberry Shades Bengalur ...

“At the moment, we have other options like peanut oil, canola oil, corn oil and sunflower oil, which cost almost double compared with palm oil. “Our supply of the RM2.50 subsidised cooking oil ...