"Creamy dill pickle soup made with chicken broth, lots of seasonings, and milk," says Allrecipes member Heather K. "This does sound like an odd recipe, but it really is good! Add cooked potatoes and ...

Cucumber pickles are a must-have in every household. Prepared with fresh cucumbers, vinegar, salt, and spices (like dill and ...

Cucumbers are one of the best ingredients to help you beat the summer heat. They’re super hydrating, low in calories, and ...

Take broccoli, 2 eggs, and a few simple ingredients to create a delicious, healthy dish. Start by cooking the broccoli with ...

These pickled cucumbers are an ideal blend of sweet and sour. They pair up not only with evening snacks but are also a great way to brighten up any bland meal.

For this recipe you will need a 1 litre/1¾ ... You will need half the cucumbers, but the full amount of the pickling liquid.

Store fresh cucumbers in the fridge for up to one week. Small examples, or sliced cucumbers can be pickled very successfully: pickled cucumbers are also known as gherkins or cornichons.

Cucumbers are light and hydrating ... they can also be made into zesty and tangy pickles, which are very easy and simple to make at home. Tap to know its recipe!

Turn fresh spring vegetables into quick refrigerated pickles using three recipes from two Georgia pickling experts.

Bring to a simmer over medium heat. Keep lids hot until ready to use them. Slice cucumbers and set aside. Tie pickling spice in a square of cheesecloth, creating a spice bag. In a large stainless ...

Pile the pickled cucumber over the salmon and serve with the jalapeno, caper, cream cheese spread on the side. For more Christmas inspiration, see Simon'sglazed ham recipe.