This easy lamb pilau is full of flavour ... Stir in the tomatoes, ½ teaspoon of the salt, the chilli powder, turmeric, coriander and garam masala. Cook for another 2–3 minutes, taking care ...

Place the mutton shoulder, ginger powder, black pepper powder ... Add the minced garlic-ginger mix and stir well. Stir in the pilau masala and black pepper, cooking until fragrant.

This simple chicken curry uses a tin of tomato soup as a shortcut to create a creamy, mild and slightly sweet curry sauce, not dissimilar to tikka masala. Great served with pilau rice or naan bread.