Cut the cooked pizza into slices and serve on a warmed serving ... the passata or basil pesto - or both if you like - over the wraps. Top with toppings of your choice and scatter over the cheese.
Wrap cheese and pepperoni in a crescent roll ... Continue this process until all 8 are complete. Place each of the pizza crescent rolls on a baking sheet. Use a brush to brush the herb garlic ...
Top with the spinach and roll up, then cut into six pieces. To make the pizza wrap, stir together the mayonnaise and tomato pesto, then spread over the wrap. Top with the cheese, trimming it to ...
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