Discover the bold and authentic taste of the Philippines with this Pork Belly Kare Kare recipe — a rich, peanut-based stew made with tender pork belly, string beans, eggplant, and bok choy, all ...

Classic Canadian cuisine, but with a Filipino twist! It's a food tour with a detour. Grab the recipes at <a href=" and if you make either of them, send us a picture! E-mail us at [email protected] ...

Like many Filipino dishes, pork adobo is cooked with dark sugar, vinegar and soy sauce, which are then reduced right down to coat the meat. Jasmine rice flavoured with pandan leaf is a great ...

While waiting for the flavors to soak in, she cooked sunny-side-up eggs and fried cauliflower rice, a twist that adds a healthy touch to the traditional Filipino breakfast. “Tried my hand at making ...