40, this spicy and creamy dish features sliced pork cooked in coconut milk and ... flavors thanks to its star ingredient: shrimp paste (bagoong). While it could be “very salty,” TasteAtlas ...

his take on Trinidadian geera pork. The homemade green seasoning in the marinade is also spicy, thanks to a half-cup of Scotch bonnets, but the blend of fresh herbs and aromatics is balanced by ...

This spicy pork dish cooked in coconut milk with lots ... This oxtail stew with creamy peanut sauce and veggies is best enjoyed with bagoong (shrimp paste). It’s earthy, dependable, and oh- ...