Sweet potatoes are not just healthy — they’re delicious, versatile, and super easy to cook with Packed with vitamins, ...

5. Add diced potatoes to the masala. Season with salt as required. Mix very well. Pour 2 cups water and mix again. 6. Cover the pan with its lid and let it cook. The curry will thicken slightly by the ...

Bake whole sweet potatoes until soft inside. Once done, cut them open lengthwise and fill them up with stuff like black beans ...

Aloo dum is a potato and pea curry which is possibly the most common vegetable curry in India. It’s almost like chips with everything here, aloo dum with everything there. It’s either easy to ...

Once golden, add the garlic, chilli flakes, curry powder and two tablespoons of water. Gently fry for a further two minutes over a low heat. Stir in the potato. Pour in the tomatoes and the stock ...

Aloo ki dal is a unique, potato-based curry that mimics the texture of traditional dal without using lentils. Its rich flavours and creamy consistency make it a comforting and satisfying dish.

Few foods warm you from head to toe like a good curry. This sweet potato curry recipe is rich and thick, partly due to ...

Learn how to prepare a nutritious Moringa Drumstick Potato Curry packed with essential vitamins and minerals. Come April, and the change in weather calls for extra care of immunity and bacteria ...

This quick and easy curry is a pantry staple star – make it with lentils, chickpeas or beans, and potato, pumpkin, or kumara, peas or green beans. 1. Heat a good drizzle of oil in a large fry ...

Russet potatoes are a blank canvas for flavor, so you can top them with just about anything. This recipe takes inspiration from the simple Indian curry aloo gobi made from potatoes and cauliflower.