Potato mashers are usually stainless steel, hard plastic or nylon. The metal utensils may cost a little extra, but they make ...

There are so many delicious forms a potato can take — whether they're oven-roasted, baked, fried, or made into tots. In my eyes, potatoes are the most comforting when they're mashed. But even ...

You dutifully strain, rinse, and dry them while you open drawer after drawer looking for your potato masher…that you’ve never owned. No need to panic—and no need to rush out to the shop.