A guaranteed crowd pleaser, this potato, pea and chorizo warm salad does all the hard work on flavor without needing much ...

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Stir this into the potatoes along with the celery seeds. Blanch the peas in boiling salted water for just under 2 minutes and drain. Arrange the saucy potatoes on a serving platter and sprinkle ...

For the herby chicken salad, whisk the crushed garlic, vinegar, honey, lemon juice and oil together in a bowl until emulsified then season with a little salt and freshly ground black pepper.